Joel and Daniel Salatin’s Polyface: The Farm of Many Faces

Last month I had the honor of visiting Polyface Farm, in Virginia’s beautiful Shenandoah Valley, for the Farm-to-Consumer Legal Defense Fund benefactor event. Joel Salatin gave the group a three-hour tour, that was fascinating and inspiring; it really touched my heart to be there.

The video below was recorded a couple of years ago by USA Today. It’s a succinct view of the Salatin philosophy of sustainable, symbiotic farming. I hope you enjoy it!

If you want to learn more about Joel’s philosophy and work, and how you can access nutritious, delicious real food, check out Joel Salatin’s book, “Folks This Ain’t Normal: A Farmer’s Advice for Happier Hens, Healthier People and a Better World,”  just released this week.
Joel Salatin

1 Comment

Filed under Books, Real Food Education

One response to “Joel and Daniel Salatin’s Polyface: The Farm of Many Faces

  1. Sent this post on to our practicioners at Maximized Living. They LOVE grass fed EVERYTHING!

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